Showcase Recipe: Salmon and Hickory
Using our Patagonia Provisions lightly smoked salmon and Sutton Mill Creek Hickory Heat syrup. And a Lodge Grill Pan. You will also need:...
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witchensupply
- Mar 25
- 1 min
Easy Meal Any Time - Fried Kimchi Rice
Like, this is my breakfast most days. Especially when I'm prepping for a ferment class and I have kimchi or kraut to use up, or if my gut...
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witchensupply
- Mar 17
- 3 min
Irish Colcannon (side dish)
Again, I'm terrible with quantities because I cook by intuition, but here's a list of possible ingredients: - potatoes for mashing (you...
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witchensupply
- Sep 12, 2022
- 2 min
Vegan-able Mac & Cheese + bonus adds
Sorry it's been a minute on recipes, y'all! It's really hard when you don't measure things! Let's get into it! Ingredients Sweet Potatoes,...
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witchensupply
- Jul 4, 2022
- 2 min
Deviled Potatoes
Again, this just happens to be vegan. But maybe you just want a handheld potato salad*, and that's ok too! Fingerling potatoes (the idea...
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witchensupply
- Jul 3, 2022
- 2 min
Vegan Lox
This one is so easy, and it's a great use of all those summer tomatoes and it's cheaper than smoked salmon! I'm not even a filthy...
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witchensupply
- Apr 12, 2022
- 1 min
Flower Syrups!
Oh, Springtime! So much to forage! Redbuds, magnolias, grape hyacinths, wisteria, locust blossoms, forsythia, and that's just flowers!...
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witchensupply
- Mar 17, 2022
- 2 min
Chickweed/Yard Weeds/Ramps Pesto
Again, I’m not much for measuring, so I’ve taken these proportions from a quick internet pesto recipe search: 4 cups greens (see below) ½...
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witchensupply
- Mar 15, 2022
- 3 min
Biscuits (or How to Not Measure a Damn Thing)
Ingredients listed are what to buy; see recipe for usage: 2 lb White Lily self-rising flour* (just, really) ½ pound good unsalted butter...
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witchensupply
- Mar 15, 2022
- 1 min
Intro to Recipes and Such
Don't you hate it when you have to read somebody's story before getting to the recipe? I do, so I try not to do that. However... the way...
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