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Focaccia + Intro to Baking Breads

Sun, Nov 15

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The Sylvan Mercantile & Co-Op

We'll decorate & bake focaccia (the gateway bread?), and discuss what to make next in our baking series!

Focaccia + Intro to Baking Breads
Focaccia + Intro to Baking Breads

Time & Location

Nov 15, 2026, 3:00 PM – 5:00 PM

The Sylvan Mercantile & Co-Op, 567 W Main St, Sylva, NC 28779, USA

About the event

Registration closes at 5 pm two days before the class occurs. If the minimum attendance is not met, this class might be canceled (so bring your friends!). All tickets will be fully refunded if that happens.

By purchasing this ticket, all attendees agree to abide by the terms set forth in the attached liability waiver.

You do not need to print or bring this ticket or waiver, just give your name at event check-in.

 

 

Tickets

  • General Admission

    Sale ends

    Nov 13, 5:00 PM

    This ticket includes all class supplies and one NA beverage from our cooler (BYOB is cool too!).

    From $30.00 to $75.00

    • $30.00

      +$0.75 ticket service fee

    • $75.00

      +$1.88 ticket service fee

    Total

    $0.00

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